Dietitian FAQs
Do I need Medical Nutrition Therapy?
Our diet, or what we consume as individuals, is one of the most important parts of our existence. Food provides fuel for our bodies and minds to operate and execute. It’s crucial that an individual’s diet consists of the appropriate nutrition that our bodies need to function and thrive.
Our diet impacts how we look, how we think, how we move, how we sleep, and how we function. A dietitian works with individuals to ensure that their diet is appropriate for their needs and nutritional standards.
What is Medical Nutrition Therapy?
Medical Nutrition Therapy, or MNT, is an evidence-based medical approach to treating chronic conditions through an individually tailored nutrition plan. It begins with an assessment from a Registered Dietitian, and then a tailored nutritional plan is prescribed.
What is the difference between a Registered Dietitian and a nutritionist?
Registered Dietitians are healthcare providers who have undergone intensive training and education in order to provide nutrition services to individuals who are looking for preventative nutrition counseling or medical nutrition therapy.
In order to become an RD, an individual must have:
- A bachelor’s degree from an accredited university or college
- Completed an ACEND-accredited supervised practice program. These programs are typically about 12 months long.
- Passed the exam administered by the Commission on Dietetic Registration (CDR)
- Regularly complete continuing professional educational requirements